Boston Cafe and Catering
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Weekly Specials
Week of May 3 - 7, 2010
We Offer Same Day Service!

Specialty Pasta Salad

Cavatapi & Asparagus Pasta Salad - Cavatapi Pasta, Asparagus, Broccoli, Chick Peas & Northern White Beans all tossed with a Champagne Vinaigrette

Specialty Side Salad

Southwestern Cobb Salad - Leaf & Romaine Lettuce, Tossed with Black Beans, Chopped Tomatoes, Shredded Cheddar Cheese, Jicama, Celery & Peppers with a Cilantro Lime Vinaigrette.

Asian Plum Salad - Sliced Plums atop of Mesclun Greens with Chow Mein Noodles, Mandarin Oranges, Julienne Red Pepper & Carrot Matchsticks with a Honey Ginger Vinaigrette.

Sandwich Specials

Grilled Chorizo Sandwich ~ With Caramelized Onions, Roasted Mushrooms & Roasted Red Peppers on Soft Sub Rolls, with Spicy Mustard.

Cheesy Eggplant Sandwich ~ Panko Fried Eggplant, Feta Cheese, Provolone Cheese, Basil & Parsley Aioli with Tomato Jam on Bulky Rolls.

Pasta

Cavatapi with Roasted Eggplant & Goat Cheese ~ Cavatapi Pasta, with Roasted Eggplant & Zucchini, Pine Nuts & Lemon Zest, topped with Crumbled Goat Cheese baked Golden Brown

Linguine with Grilled Chicken & Creamy Roasted Tomato ~ Linguine tossed with Grilled Chicken in a Tomato Cream Sauce with Green Onions & Grape Tomatoes.

Entrees

Orange Beef Stir Fry ~ Strips of Beef in a Sweet & Spicy Orange Ginger Sauce, with Snow Peas & Bean Sprouts, served with Sesame Lo Mein Noodles on the side.

Panko Pork Schnitzel ~ Paper Thin Pounded Pork Chops, Pan Fried with a Panko Breading, with a Lemon Caper Parsley Butter.

Specialty Sides

Creamy Coconut Risotto ~ Risotto slow cooked in a Pineapple juice finished with Coconut Milk

Feta Stuffed Roasted Tomatoes

Specialty Desserts

Baklava

Pecan & White Chocolate Chip Cookie

Boston Cafe & Catering Recipe of the Week
Our Creations

Cool Cucumber Ranch Dressing

  • 2 Cups Mayonaisse
  • 1 Cup Sour Cream
  • 2 Tbsp Chopped Chives
  • 3 1/2 Tbsp Chopped Parsley
  • 1 Tsp Dry Dill
  • 1 Tsp Dry Garlic
  • 1 Tsp Onion Powder
  • 1/2 Tsp Salt
  • 1/2 Tsp Pepper
  • 1/8 Cup Finely Chopped, Peeled & Seeded Cucumbers
  1. Mix all ingredients together with blender
We offer same day service!

Week of April 26th Specials and Recipe
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Week of May 18th Specials and Recipe
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Week of April 27th Specials and Recipe
Week of April 20th Specials and Recipe
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Week of March 28th Specials and Recipe
Week of April 13th Specials and Recipe
Week of March 28th Specials and Recipe
Week of March 23rd Specials and Recipe
Week of March 16th Specials and Recipe
Week of March 9th Specials and Recipe
Week of March 2nd Specials and Recipe
Week of February 23rd Specials and Recipe
Week of February 9th Specials and Recipe
Week of February 2nd Specials and Recipe
Week of January 26th Specials and Recipe
Week of January 19th Specials and Recipe
Week of January 12th Specials and Recipe
Week of January 5th Specials and Recipe
Week of December 29th Specials and Recipe

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