We Offer Same Day Service!
Specialty Pasta Salad
Butternut Squash & Penne Pasta Salad - Penne Pasta with Butternut Squash, Dried Cranberries,
Roasted Sweet Corn in a Cranberry Sage Vinaigrette
Specialty Side Salad
Autumn Country Salad - Bibb Lettuce, Caramelized Onions, Apples, Toasted Pecans tossed with a
Honey Dijon Vinaigrette
Forest Salad - Mixed Field Greens, Toasted Walnuts & Dried Cranberries tossed with a Balsamic
Vinaigrette
Sandwich Specials
Turkey Cubano - Sliced Turkey, Salami, Ham, Swiss Cheese, Chipolte Aioli, Sliced Pickles on Ciabatta
Chicken Pesto Wrap - Grilled Chicken, Provolone Cheese, Fresh Basil, Pesto Aioli in a Spinach Wrap
Pasta
Chicken Milan - Grilled Chicken, Portobello Mushrooms, Roasted Red Peppers in a Red Pepper Cream
Sauce
Cheese Tortellini - Cheese Tortellini with Roasted Butternut Squash & Sweet Potatoes in a Sage
Cream Sauce
Entrees
Ginger Peach Sauteed Chicken - Chicken Breast Sauteed with a Ginger Peach Glaze
Flank Steak - Flank Steak Marinated in Balsamic & Onions
Specialty Sides
Bacon Braised Brussel Sprouts
Maple Glazed Carrots & Parsnips
Specialty Desserts
Ruggulah - Chocolate Raspberry & Raisin Walnut
Key Lime Bars
|
|
Boston Cafe & Catering Recipe of the Week
Sweet Potato Bruschetta
- 2 Medium Sweet Potatoes
- 1 cup Cottage Cheese
- 3 tbsp Finely Chopped Chives
- 1 Small Garlic Clove, Minced
- 1 tbsp & 1 tsp Fresh Lemon Juice
- 1 tbsp Extra Virgin Olive Oil
- 1 1/2 tsp Balsamic Vinegar
- Kosher Salt & Freshly Ground Pepper
- 12 - 3/4 inch Thick Slices of Rustic Italian Bread
- Preheat Oven to 425 degrees. Put the Sweet Potatoes on a Baking Sheet and Roast for 50 Minutes, or Until Tender
- Remove from Oven and Let Cool Slightly. Reduce the Oven Temperature to 375 degrees
- Halve the Sweet Potatoes Lengthwise and Scrape the Flesh into a Medium Bowl, Discarding the
Skins
- Stir in the Cottage Cheese, Chives, Garlic, Lemon Juice, Olive Oil and Vinegar. Season with Salt &
Pepper
- Toast the Bread Slices on a Baking Sheet for 10 Minutes, or until Crisp
- Top each Slcie with the Sweet Potato Mixture and Serve
|
